Make Fresh Sandwiches for Happy customers.

"Eat Fresh, Live Green" is our way of letting you know we are committed to making a positive impact in all that we do.

The SUBWAY® system is committed to providing a variety of great tasting food choices.

Continue to evolve our menu of great tasting options as well as provide access to nutrition and healthier lifestyle information
Ensure our food meets the highest quality and safety standards
Find sustainable and cost effective solutions that serve the business needs of our franchisees

The SUBWAY® brand is committed to offering a full range of great tasting products for our customers around the world. Nutrition information is available on-line and in our stores so customers can make more informed meal choices. We are working continually to improve our menus and the nutritional benefit of our food.

Variety
We offer a Low Fat range of Subs containing less than 3g of fat per 100g
No added Trans Fats worldwide
A range of tasty salad items can be added at no additional cost - helping you to get 1 of your 5 A Day
We have reduced salt across our product range and are making further reductions
Food safety and food quality are of paramount importance to us. Our suppliers must follow Good Agricultural Practices (GAP) and pass Good Manufacturing Practices audits for food safety. They must also adhere to our Gold Standard Food Safety and Quality Policy, to ensure only the best products available make their way to SUBWAY® stores.