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Posted Mar 11, 2024 293 views
- Follow the prep list created by chefs to plan duties;
- label and stock all ingredients on shelves so they can be organized and easily accessible.
- Measure ingredients and seasonings to be used in cooking.
- prepared cooking ingredients by washing and chopping vegetables,cutting meat etc.
- Prepared simple dishes such as salads, entrees etc.
- Maintain a clean and orderly kitchen by washing dishes,sanitizing surface,taking out trash etc.
- Ensure all food and other items are stored properly.
- Perfome other kitchen duties are assigned.
Job Details
Industry:
Functional Area:
Total Positions:
1 Post
Job Shift:
First Shift (Day)
Gender:
No Preference
Age:
25 - 35 Years
Education:
Matriculation/O-Level (Matric in Arts) only
Career Level:
Experienced Professional
Experience:
1 Year - 2 Years
Apply Before:
Apr 12, 2024
Posting Date:
Mar 11, 2024
Synercon Global
Services · 51-100 employees - Islamabad
SYNERCON is a diverse group of companies mainly dealing in engineering and management consulting, mineral exploration and general trading sectors. Synercon envisions to combine the synergies of the best minds in their fields.
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