• Recruiting, training, and supervising staff.
  • Agreeing and managing budgets.
  • Planning menus.
  • Ensuring compliance with licensing, hygiene, and health and safety legislation.
  • Strong customer service skills.
  • Commercial awareness. Interpersonal and team working skills.
  • The ability to prioritize and juggle multiple responsibilities.
  • Excellent communication skills.
  • Management and administration skills.
  • Problem-solving skills.
  • Organizational skills.

Job Details

Total Positions:
2 Posts
Job Shift:
First Shift (Day)
Job Type:
Job Location:
Gender:
No Preference
Minimum Education:
Bachelors
Career Level:
Experienced Professional
Experience:
5 Years - 10 Years
Apply Before:
Jul 16, 2023
Posting Date:
Jun 15, 2023

Shahbaz Tikka

Hotel Management / Restaurants · 51-100 employees - Faisalabad

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