We are seeking an experienced restaurant manager who can oversee day-to-day operations, hire and train qualified staff members, and maintain high food standards. The restaurant manager will also be responsible for developing a positive brand image through consistent customer service and a strong understanding of restaurant protocol. With professionalism and a positive attitude, they will help contribute to the growth and popularity of our restaurant, as well as the long-term success of our employees.

Objectives of this role

  • Oversee restaurant operations and ensure a smooth flow
  • Maintain a positive restaurant culture
  • Create work schedules that align with the restaurant’s needs
  • Ensure proper compliance with restaurant hygiene regulations
  • Train new employees to help them meet the restaurant’s expectations
  • Interact with diners and build positive rapport with different types of people

Responsibilities

  • Manage and keep up smooth restaurant operations
  • Supervise both kitchen staff and waitstaff, providing necessary feedback
  • Communicate with diners and mitigate potential conflicts
  • Organize and take stock of restaurant supplies
  • Maintain weekly and monthly payroll for staff
  • Overseeing stock levels and ordering supplies.
  • Handling customer enquiries and complaints.
  • Taking reservations.
  • Greeting and advising customers.
  • Preparing and presenting staffing/sales reports.
  • Keeping statistical and financial records

Skills and qualification

  • Proven work experience in a restaurant setting
  • Demonstrated customer service skills
  • Understanding of financial management
  • Strong knowledge of restaurant management software or Point of Sale System
  • Ability to memorize and explain the restaurant’s menu
  • Willingness to work flexible hours

Preferred qualifications

  • Minimum Bachlors and 2 years experience in related field
  • Clear verbal communication skills
  • Organization skills
  • Ability to stand and walk for long periods of time
  • Clear attention to detail
  • Problem-solving skills
  • Knowledge of current food and beverage trends

Job Details

Industry:
Total Positions:
1 Post
Job Shift:
First Shift (Day)
Job Type:
Job Location:
Kotli Road, Mirpur (AJK), Pakistan
Gender:
No Preference
Minimum Education:
Bachelors
Career Level:
Experienced Professional
Maximum Experience:
Doesn't Matter
Apply Before:
Nov 05, 2024
Posting Date:
Oct 04, 2024

Love Doner Kebab Ltd

Food & Beverages · 11-50 employees - Mirpur (AJK)

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