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概要
To utilize my organizational skills and excellent analytical problem solving approach in a national or multi-national environment offering a challenging position, advancement opportunity as well as excellent working conditions.
工作经历
Restaurant Manager
Ensure seamless service and customer satisfaction; oversee staff performance and workflow.
- Streamline purchasing processes to optimize inventory levels, minimize waste, and maintain quality standards.
- Implement initiatives to improve efficiency and profitability, including cost-control measures and revenue-generating strategies.
Ground Management (Internship)
- Provide exceptional customer service by greeting, assisting, and addressing the needs of restaurant patrons.
- Assist in day-to-day restaurant operations, including table setup, clearing, and maintaining a clean and organized dining area.
Admin/Account Officer
- Record daily transactions in the general ledger.
Manage and reconcile petty cash transactions.
Handle bank deposits, reconciliations, and transactions.
Perform administrative tasks, update documents, and manage office inventory and maintenance contracts.
