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概要
Professional knowledge, good literature, good work, active, strong sense of responsibility, strong planning and organizational ability, good strain and communication ability, good cooperation spirit and team meaning,good thinking, good at finding new ideas, new methods. My Objective is to seek a challenging career in a good position in a progressive Organization where I can contributemy knowledge skills and credibility and my performance is rewarded withmy future opportunities for career development and growth I want to reach the glory of dignity through prosperous leads by honesty.
项目
工作经历
Enterprise Development Officer
Built and maintained relationships with the prospect and existing Customers
Updated job knowledge by participating in educational opportunities, reading professional publications, and maintaining personal networks.
Achieved targets according to a plan created by the manager.
Offered friendly and efficient service to customers, and handled challenges with ease
Support efficient and timely implementation of activities.
Conduct Community Mobilization,Meetings,and Training during Community-ledactivities.
Support the Project Coordinatorin the verification of the beneficiaries to ensure the identification and selection of the most vulnerable population.
Organize the Community for implementation of Training, Social Mobilization activities and distributions.
Collect information to ensure the surveillance of the food security situation in the area of implementation of the project, when required.
Nutrition Assistant
Assist in planning and implementing meal plans according to dietary needs
Prepare meals and snacks according to nutritional standards
Maintain records of patient's nutritional status and progress
Support dietitians and nutritionists in conducting nutritional assessments and counseling
Monitor food service operations to ensure compliance with nutritional, safety, sanitation, and quality standards
Assist in the development of educational materials on nutrition and diet
Provide nutritional education to individuals and groups as directed
Evaluate meal service to ensure that diets are served correctly and that food is palatable and appetizing
Communicate with patients, family members, and healthcare team about diet and nutrition issues
Social Organizer
1. To Mobilize, Organize and motivate the community to take part in the development activity .
2. Assessment and identification of Beneficiaries.
3. Ensure capacity building of activists of members COs.
4. Federating COs into Village Organisations (VOs) at village level.
5. Federating VOs into Local Support Organisations (LSOs) at Union Council (UC) level.
6. Ensure Participation of Villagers in the decision making about use of local resources.
7. Boost Membership of at least 80% village households in the COs.
Social Organizer
Identification of Beneficiaries for KG.Nursery Plot & KG Plot for the SIAPEP Project in District Mirpurkhas.
Planning, Designing tools and Implementation of Kitchen Gardening activities in Project.
Close Coordination with Govt Agriculture Extension.
Seed GerminationTesting and reporting for seed quality assurance.
Establishment of Kitchen GardeningTrainings,Seeds and tools Distribution.
Demonstration 0f KG plots in the operational area of the Project.
Planning, Reporting, Project Documentation.
Visibility and Accountability.
Internee
Internship Report Topic: Isolation and Identificaton of Entomopathogenic Nematodes.
