Highly competent Food Technologist with 1 year of experience in managing in daily buisness production operations,including overseeing all aspects of Production,Quality,Planning, Process Development and Improvement.
Now looking for a new and challenging position,one which will make best use of my existing skills and experience and also further my personal and professional development.
Responsible for the overseeing onsite day to day manufacturing operations as well as implementing significant continuous improvement activities.
Duties:. Snacks Industry
Responsible for general supervision of all phases of plant operations including Production and Quality Assurance.
Resposible to ensure PPFR within the organization.
Analyze and improve organizational processes and work to improve quality,productivity and efficiency and ensuring high product quality standards.
Handling mobile lab operations conducting Potato Quality tests at the doorsteps of growers.
Procurement of Quality Potato Stock for smooth running of Production line operations.
Making Delivery orders after ensuring compliance with company's Quality Parameters.
Examination of cold stores.
Sampling and testing of stock stored in cold stores
Leno Bags Testing.
Manufacturing process of Biscuits and Candy.
Quality Control Measures(raw and finished).
Operation of High tech lab instrument.
Production planning.
Process control.
Integrated pest management.
Product evaluation(shelf life,Quality).