I have completed my BSc(Hons) in food Sciences and Human Nutrition from Kinnaird College, Lahore. The major subjects were Applied Medical Nutrition Therapy (I & II), Dietetics & Dietology, Food Technology, Human Physiology and Community Nutrition. Recently working as an Academic Writer.
I have worked as a nutrition intern in Hameed Latif Hospital in 2019 and Gulab Devi Chest Hospital, Lahore in 2018.
I have participated in DICE Mega Events in University of Agriculture Faisalabad, Mirpur University of Science and Technology AJK and DOW University Karachi, where I have presented my Product ''Crunchia Frackers''.
Have worked as a nutrition intern in Hameed Latif Hospital, Lahore.