Quality Control/Quality Assure
To ensure products are manufactured in accordance with the Quality Charter.
To ensure implementation of Quality Assurance standards at all levels of process.
To scrutinize customer complaints and to evolve problem solving techniques.
To prepare periodic Quality Reports.
To organize in house and external testing of raw and packaging materials.
To ensure that only approved materials are used for manufacturing and packaging.
To ensure that Quality Control functions of in process and final inspections are carried out promptly round the clock.
To ensure the compliance of HALAL certificate by Bureau Veritas and control related documents.
To communicate with the suppliers to deliver the materials up to Quality Standards.
To ensure that Quality Control staff is performing their duties in line with their JDs.

Food Safety
To ensure implementation of Food Safety standards lay down in the manual.
To ensure that products are free form any type of contamination.
To regularize internal and external food safety audits.
To participate effectively in preparation of documentation required for FSMS.
To identify food safety hazards related to respective sections.
To act as bridge for effective internal and external communication.
To train employees in accordance with training plan.
To supervise employees to ensure safe and correct working procedures.
To communicate appropriate information throughout the food chain regarding safety issues.
To ensure proper implementation of Integrated Pest Management system

Worked as Production cum Inventory Manager monitor all over procduction operations and inventory.

Worked as QC Officer testing of products and Assure Quality assurance system.