I am a hard-working, methodical and driven individual with more than three years of experience in the Data Entry field and
with the ability to input and manage data accurately, with great speed and in high volumes. I am able to demonstrate
effective communication and organisational skills; work on my own initiative, both independently and within a team. I have
the excellent ability to organise and prioritise my workload to achieve set goals and deadlines in the most efficient manner.
Monitor and take inventory on regular basis to compile orders based on par levels or needs.
Maintain clear and organized records to ensure all reports and invoices are filed and stored properly.
Monitor Periodic Automatic Replacement levels for all food items to ensure proper levels.Refuse acceptance of damaged, unacceptable, or incorrect items.
Ensure cleanliness of all areas, keeping storage areas clean & tidy and in strict compliance with hygiene regulations.
Ensure all store requisitions are signed by concerned Department Heads (HOD’s) and approved by FC/GM depending upon the hotel's operations procedure.
Ensure the quantity requested and the quantity issued always matches.
Ensure store requisition form is signed by the person collecting the goods and enter into the Inventory/Materials Management System.
Ensure that the store is kept clean and organized.
Mediate any confrontations between staff and clients, and de-escalate the situation
Monitor and take inventory on regular basis to compile orders based on par levels or needs
Maintain clear and organized records to ensure all reports and invoices are filed and stored properly.
Monitor Periodic Automatic Replacement levels for all food items to ensure proper levels.
Monitor and take inventory on regular basis to compile orders based on par levels or needs.
Refuse acceptance of damaged, unacceptable, or incorrect items.
Follow all standards for issuing and receiving stock within the store's area of operation.