Lecturer
· Therapeutic Nutrition
· Public Health Nutrition
· Basic dietetics 1 & 2
· Meal Planning and Management (MPM)
· Carbohydrates proteins and fats
· Endocrinology
· Vitamins and Minerals
Nutrition interventions in basic Health Units, District Headquarter Hospital, Rural Health Centers and govt School through periodic deworming and provision of multiple micro nutrients nutrition and Multi nutrient tablets
Assessments of nutritional status for adults through caloric assessments as well protein assessments
Diet assessment for diabetic patients through diet chart
Diet Assessments for Hypertensive patients
Diet assessments for wasting/ underweight /stunted children’s
Diet Counseling for obesity as well over weight clients.