My goal to run a business is to lead from the front and initiatives as well as the ownership to maximize sales, profit and business efficiency
Specialties
Sale & Profit
Marketing Research
Staff Management & Development
Staff Training
Hospitality & Customer Service
Inventory control with loss Prevention
Quality Control
Stock Management like ordering
Man power utilization through scheduling ensuring the maximum use of labor
Controlling paper & food cost and creating its awareness among team.
Developing and Maintaining good relation with different segments of business like Banks, Pharma companies and textile mills to enhance institutional sale.
Carried out a market research program on comparative analysis of different restaurants with analysis in depth study on visiting frequency and habits of different classes of customers
Improved the overall sales performance of restaurant through kids marketing with education institutes
Improved sales of a specific targets day by hundreds percent with the help of marketing plan. Was also involved in organizing different marketing and promotional activities which included installation bill boards and direction signs, organized fun fairs for local schools, organized a VIP night for local celebrities
Developed and made successful LSM for customers
Improving Home delivery and mapping the city.